Menu Engineering

Menu Manager is a menu engineering system, which enables you to compose menus and determine margins on your dishes. Menu concepts can be managed, recipes can be shared and images and preparation instructions can be published.
Menu Manager is connected to the online ordering system Hotel-Purchase-Online and therefore can provide you with real time pricing, updated on a daily basis.
 

The benefits.

• Actual (purchase) prices and margins

• Menu strategies and management

• Quality guarantee

• Time savings

• Benchmarking

• User friendly environment

• Detailed management information

• Link to Hotel-Purchase-Online

• Starting point for banqueting sales

• Recipe database including images

 
Optimize your margins. Contact us to make an appointment or send an e-mail to

info@hotel-purchase.com. We are always willing to demonstrate our applications.
 

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